Serve on crackers or use as a vegetable dip. Go easy on it as it is high in calories.
2 avocados (ripe)
lemon juice (to taste)
1 clv garlic (chopped)
onion or scallion (finely chopped)
1/2 tsp coriander (optional)
Peel the avocados and mash with a fork. Add lemon juice and other ingredients to taste.